Two Healthy Kitchens
You’ve gotta try these Almond Butter Energy Balls! They’re full of protein, complex carbs and great nutrition from nuts, flax and oats.
We’re talking sustained energy – no sugar crashes here! Easy, freezable, nutritious … and incredibly delicious, too!
To make almond butter, place 1 cup of almonds in a mini food processor. Process, scraping sides occasionally, until the butter is the consistency of natural peanut butter.
Place almond butter in a medium bowl and add all other ingredients except chocolate chips.
Stir to combine.
These freeze great (so you may want to make a triple batch, like we often do!), and they will thaw in about 20 minutes.