This Air Fried Green Beans recipe is ultra quick and easy! It produces virtually the same results as high-heat roasting in a traditional oven, but in even less time.
You guys know that I’m a huge fan of roasted vegetables. “Old school” oven roasting creates deep, caramelized flavors without overcooking your veggies to unappetizing mush.
Set your air fryer to 375°F. Drizzle the green beans with oil and toss to be sure every bean is evenly coated with a thin slick of oil. Sprinkle with salt and pepper, and gently toss again to distribute the seasonings.
Spread beans out in your air fryer basket, getting as close to a single layer as possible. (If you have a smaller air fryer, you may need to do this in two batches.)