Pot of Gold Applesauce
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This Naturally Sweetened Pot o’ Gold Applesauce is such a fun St. Patrick’s Day snack! It’s quick and easy – and so healthy, too!
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With natural sweetness from a surprising (golden!) mix-in, your kids will love the luck-o-the-Irish twist, and you’ll love all the great nutrition!
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– Granny Smith apples – Unsweetened applesauce – Golden raisins – Cinnamon
INGREDIENTS:
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To make decorative shamrocks, cut thin vertical slices of apple (about 1/4" - 1/2" thick).
1
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Spoon applesauce into serving bowl.
2
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Sprinkle golden raisins (and cinnamon, if desired) on top.
3
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Decorate with apple shamrocks. Serve immediately.
4
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Swipe up for full recipe!
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