Pot of Gold Applesauce 

This Naturally Sweetened Pot o’ Gold Applesauce is such a fun St. Patrick’s Day snack! It’s quick and easy – and so healthy, too!

With natural sweetness from a surprising (golden!) mix-in, your kids will love the luck-o-the-Irish twist, and you’ll love all the great nutrition!

– Granny Smith apples – Unsweetened applesauce – Golden raisins  – Cinnamon

INGREDIENTS:

To make decorative shamrocks, cut thin vertical slices of apple (about 1/4" - 1/2" thick).

1

Spoon applesauce into serving bowl.

2

Sprinkle golden raisins (and cinnamon, if desired) on top.

3

Decorate with apple shamrocks. Serve immediately.

4

Swipe up for full recipe!