Mexican Breakfast Pizza

Two Healthy Kitchens Get Recipe

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• corn tortillas • black beans • cheddar cheese • salsa • corn kernels • green onions • eggs

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1.

Spread each of the four tortillas with 2 tablespoons of refried beans. Sprinkle each with 2 tablespoons of cheese. Microwave for about 45-60 seconds, until refried beans are hot and cheese is melted. Get Recipe

Meanwhile, in a nonstick skillet over medium heat, cook corn and green onions until they're both a bit seared and toasty looking, stirring occasionally, about 4-5 minutes.

While the corn and green onions cook, whisk together the eggs, milk, and salt, and then add this egg mixture to the cooked corn and green onions in the skillet.

Swipe up for full recipe!

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