Magical Instant Pot Chicken Tacos

Two Healthy Kitchens Get Recipe

Just 3 ingredients! These yummy, ultra-easy Instant Pot Chicken Tacos require very little hands-on time and can even be made ahead.

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• chicken breasts • water • salsa • taco seasoning

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Put water and about 1/4 of the salsa in the bottom of the Instant Pot insert. Add the chicken breasts.

Sprinkle the taco seasoning on the chicken, and then pour the remaining salsa over top.

Close the Instant Pot lid (making sure the "venting" steam release knob is set to sealing, not venting). Select Manual, High Pressure, 15 minutes.

Tip

Your chicken breasts should be individually frozen, and not frozen together in one big block. If they aren't individual, they will probably need even more additional cook time and may not cook evenly. Get Recipe

Swipe up for full recipe!

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