Rainbow Layered Jell-O Salad

No one will ever guess how much healthier this pretty Rainbow Jell-O Salad is! It’s high in protein… and actually easy to make, too!

Plus, you can use our tips to customize the colors for any holiday or event!

– Jell-O gelatin (any flavors you'd like) – Water – Nonfat vanilla Greek yogurt

INGREDIENTS:

Decide on your color pattern, and begin by working with the color that will go on the bottom.

1

Boil 1 cup of water in the microwave. Add 1 packet of Jell-O to the boiling water and stir until completely dissolved.

2

Pour 1/2 cup of this liquid into a 9x13 pan to create a "clear" layer, tilting pan for even coverage if necessary.

3

Refrigerate until set. While the first layer sets, add 1/2 cup Greek yogurt and 2 tablespoons cold water to the remaining liquid Jell-O for the "cloudy" layer.

4

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