How to Cook Corn on the Cob

Wondering how to cook corn on the cob on the grill? It’s easy … and the results are so delicious!

When you marry this iconic summer food with an iconic summer cooking method (the grill!), wonderful things can happen!

– Whole ears of fresh sweet corn

INGREDIENTS:

Preheat your grill on medium to medium-high heat.

1

Lay your husked corn on the grill and close the lid.

2

Turn the ears frequently so that they develop lots of caramelized grill marks without getting burned or charred.

3

Swipe up for full recipe!