Halloween Fruit Kabobs

Festive Halloween Fruit Kabobs are so easy to make!

They're fun for parties, special for after-school snacks, and impressive on fruit trays.

Orange Fruit – Clementine or tangerine sections – Cantaloupe or other orange melon – Mangoes Black Fruit – Black grapes – Blackberries – Very dark blueberries

INGREDIENTS:

Wash and, if needed, peel or cut your fruit.

1

If desired, use cookie cutters to make some cutouts by slicing melons or pineapple planks slightly thinner than the depth of your cutters.

2

Thread fruit onto bamboo skewers, alternating colors and types of fruit in pretty combinations.

3

Depending on which fruits you use, these fruit kabobs can generally be made at least a couple of hours in advance, and often even a day ahead.

4

Swipe up for full recipe!

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