Garlic Lime Shrimp Tacos in Germany

You’ll love how fresh and flavorful these shrimp tacos taste, yet how light and filling! This dish has elements that can be prepped ahead of time, so it’s great for any day of the week, or any season!

IngredientS

– shrimp – olive oil – lime – cabbage – jalapeño pepper – salt – sour cream – mayonnaise – avocado – tomatoes – soft tortillas

Step 1 :  In a small bowl, combine extra virgin olive oil, lime zest, juice from 1/2 lime, minced garlic, chili powder, 1 teaspoon paprika, and 1/2 teaspoon salt.

Step 2 :  In a small mixing bowl, combine cabbage, jalapeño pepper, 1 teaspoon fresh lime juice, 1/2 teaspoon garlic salt, and 1/2 teaspoon salt. If you like a little spice, you can add more peppers.

Step 3 :  Spoon shrimp into the skillet with a slotted spoon, avoiding adding marinade liquids.

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