– boneless salmon – honey – apple cider vinegar – canola oil – garlic cloves – dried parsley – kosher salt – black pepper
Combine honey, vinegar, canola oil, garlic, parsley, salt, and pepper in a small bowl and mix until salt is dissolved and ingredients are thoroughly combined.
Pour honey mixture over salmon, making sure salmon is coated completely by glaze .
Bake, checking for doneness (the thickest part of the salmon will flake easily with a fork).
This crazy-easy salmon recipe is a little bit sweet from the honey, a tad bit tart from the apple cider vinegar and all totally awesome.