– nonfat milk – frozen corn kernels – diced onions – frozen shredded hash brown potatoes – cream-style corn – organic cream of mushroom soup – real bacon bits – dried parsley flakes
INGREDIENTS
Combine all ingredients except chicken breasts in your slow cooker, stirring to mix thoroughly and to break up any clumps of vegetables.
Add chicken breasts to mixture, pushing them to the bottom of the slow cooker.
Cook on low (6-8 hours), or on high (5 hours).
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