Corn, Edamame and Quinoa Salad with Lemon-Dijon Vinaigrette

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This unique quinoa salad recipe doubles as a delicious salsa that’s a fun spin on the ever-popular Cowboy Caviar!

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How to Make This Easy Quinoa Salad

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Ingredients

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1. Place water and quinoa in a small saucepan and prepare according to package directions.

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2. Once it’s all drained, transfer it to a large mixing bowl.

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3. Then, add the chopped red pepper, cilantro, green onions and garlic. Toss in your cooked quinoa. (No panicking here – it takes only about 15 minutes to cook the quinoa.

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For the FULL detailed INSTRUCTIONS, click the RECIPE CARD!

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