Easy Homemade Fudgesicles
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Only four simple, pantry-staple ingredients to make these all-natural, no-fat chocolate ice pops! These decadently rich and creamy homemade fudgesicles will keep you cool all summer long!
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IngredientS
– evaporated milk
– cocoa powder
– nonfat milk
– honey
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Step 1 :
Whisk all ingredients in a medium bowl until completely mixed together, making sure cocoa powder is completely dissolved.
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Step 2 :
Divide mixture evenly among 8 three-ounce ice pop molds.
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Step 3 :
Freeze until solid, then unmold and enjoy.
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