Easy Homemade Fudgesicles

Only four simple, pantry-staple ingredients to make these all-natural, no-fat chocolate ice pops! These decadently rich and creamy homemade fudgesicles will keep you cool all summer long!

IngredientS

– evaporated milk – cocoa powder – nonfat milk – honey

Step 1 :  Whisk all ingredients in a medium bowl until completely mixed together, making sure cocoa powder is completely dissolved.

Step 2 :  Divide mixture evenly among 8 three-ounce ice pop molds.

Step 3 :  Freeze until solid, then unmold and enjoy.

Swipe Up for the full recipe

Visit Two Healthy Kitchens for more mouth-watering recipes!