Easy Chia Seed Pudding Recipe

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Chia Pudding is a make-ahead, meal-prep dream! It’s a seriously nutritious, deliciously satisfying breakfast you can make the night before, or even several days ahead!

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IngredientS

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Step 1 : Mix all ingredients in a medium bowl with a spoon or whisk, stirring thoroughly to combine.

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Step 2 : Set aside briefly and stir or whisk again after about 10-15 minutes to break up any clumps of chia seeds.

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Step 3 : Cover with plastic wrap and refrigerate at least an hour or two, or overnight.

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Swipe Up for the full recipe

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Visit Two Healthy Kitchens for more mouth-watering recipes!

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