Two Healthy Kitchens

Apple Monsters 

These silly monster faces will be sure to make your kiddos giggle, and you’ll be thrilled with the nutritious snack they’re begging for during Halloween! 

Made with nut-free butter, these allergy-friendly Apple Monsters are perfect for class parties, too! 

• apple • butter spread • cereal • grapes • chips

Ingredients

Quarter and core the apple, then quarter each piece again, so you have 16 thin wedges.

1.

Spread 1 teaspoon nut-free butter on each apple slice. Lay half of the apple slices on top of the other halves, to create the "mouth."

2.

Push puffed rice "teeth" gently into the nut-free butter, all around the "mouth," leaving room to place a red grape "tongue" on the bottom slice of each "mouth."

3.

 If nut allergies aren’t a concern, you can use regular peanut butter.

Tip

Swipe up for full recipe!