10-Minute
Pumpkin Pie Oatmeal
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Irresistible Pumpkin Pie flavors, in a healthy, satisfying breakfast!
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Super quick and easy, and loaded with nutrition!
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– Non-fat milk – Water – Quick oats – Pumpkin puree – Coarsely chopped pecans – Brown sugar
INGREDIENTS:
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Bring the milk and water to a boil in a saucepan that's large enough to prevent boil-overs.
1
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Reduce the heat to low. Add the oats and then stir in all other ingredients except cranberries.
2
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Continue cooking for 2-3 minutes until oats are done and oatmeal is thickened to your liking.
3
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Serve with cranberries, either stirred in or sprinkled on top.
4
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