Tomato and Onion Salad with Peppers

This super easy tomato and onion salad gets an extra boost of flavor from vibrant, crunchy peppers. It’s a signature summer recipe from one of the very best cooks I've ever known.

IngredientS

– onion – kosher salt – tomatoes – hungarian wax peppers – vinegar – extra virgin olive oil

Step 1 :  In a small bowl, massage onions with 1/2 teaspoon salt. Let sit for a few minutes while you prepare the rest of the salad.

Step 2 :  Place tomatoes and peppers in a medium bowl. Add onion mixture, vinegar, and oil. Stir to combine. Taste to adjust seasoning, adding additional salt if needed so the flavors pop vibrantly.

Step 3 :  Serve immediately. (Or see note about making this ahead and storing for up to 5-6 days.)

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