White Balsamic Vinaigrette

This White Balsamic Vinaigrette is the perfect salad dressing for when you don’t want a “regular” brown balsamic to muddy the pretty colors of your salad.

Lightly tangy-sweet and ready in just 3 minutes, this vinaigrette recipe is super easy and so delicious!

– Balsamic vinegar – Honey – Olive oil – Dijon mustard – Kosher salt

In a medium bowl, whisk together all ingredients until salt is dissolved and dressing is emulsified.

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This vinaigrette salad dressing will keep nicely for several days.

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Cover it and refrigerate until serving, re-whisking

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Swipe up for full recipe!

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