Sweet and Spicy Cream Cheese Dip

This Cream Cheese Dip appetizer recipe is a total snap to throw together in moments (like … 3 minutes flat)! It absolutely disappears whenever I serve it, and everybody asks for the recipe!

It’s the perfect blend of: – rich and creamy, cooling and slightly tangy cream cheese – sweet, fruity jelly – and a fun, spunky, spicy little kick from the Pepper Relish (but don’t worry – you can totally control the heat, which we’ll talk about in a sec …)

Dive in with a crispy-crunchy whole grain cracker, and you’re pretty much hitting all the flavor and texture notes here!

What makes it so quick and simple is that: It’s easy to keep the ingredients on hand, since they all have relatively long “shelf lives.” So, you really can throw this together at a moment’s notice! It takes practically no time at all to make! If you’ve got Pepper Relish stockpiled in your freezer like I do (and seriously – you really and truly should!) … then this appetizer recipe takes maybe 3 minutes.