Two Healthy Kitchens
Add lots more nutritious superfoods, plus irresistible mix-ins like crunchy pistachios and sweet-tart dried cranberries, and then toss it all with a delicious Maple-Balsamic Dressing!
• brussels sprouts • dried cranberries • pistachios • balsamic vinegar • maple syrup • oil • mustard • salt • pepper
Mix shredded vegetable blend, cranberries, and pistachios in a large bowl. (If not serving immediately, reserve pistachios to mix in later, just before serving, so they stay crunchy.)
Although this salad is at its best made no more than 1 day ahead, the dressing can be made several days in advance and stored in the refrigerator.