Spider Halloween Appetizer Dip
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This Halloween appetizer dip recipe idea is so cute, so easy – and works with any veggie dip you like.
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It’s fun to make, and really great for Halloween parties and appetizer buffets!
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- orange bell pepper - black olive
INGREDIENTS:
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Cut the bottom off the pepper, to form the shape of the spider's body.
1
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From the remaining sides of the pepper, cut 8 long, slender slices for the spider's legs.
2
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Cut two tiny triangles from the olive slice to form the eyes.
3
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Arrange the spider's body and legs on top of your appetizer dip.
4
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Serve alongside vegetables or whole-grain crackers, as desired.
5
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