Spider Halloween Appetizer Dip

This Halloween appetizer dip recipe idea is so cute, so easy – and works with any veggie dip you like.

It’s fun to make, and really great for Halloween parties and appetizer buffets!

- orange bell pepper - black olive

INGREDIENTS:

Cut the bottom off the pepper, to form the shape of the spider's body.

1

From the remaining sides of the pepper, cut 8 long, slender slices for the spider's legs.

2

Cut two tiny triangles from the olive slice to form the eyes.

3

Arrange the spider's body and legs on top of your appetizer dip.

4

Serve alongside vegetables or whole-grain crackers, as desired.

5

Swipe up for full recipe!