An incredibly quick and easy Pizza Pasta Bake you can mix up right in the pan! So cheesy and full of pizza flavors! Ready for the oven in just moments!
Preheat oven to 425°F.
In an ungreased 9x13 baking pan, combine uncooked rotini, pasta sauce, water, 1 1/2 cups mozzarella, and pepperoni, stirring thoroughly to combine.
12 ounces of pasta, you’ll have proportionately a bit more sauce, and at 14 ounces of pasta, your final dish will be a bit more focused on the noodles.