Sheet Pan Chicken and Vegetables
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This sheet pan dinner truly is so very easy, with delightfully quick cleanup.
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And it's SO delicious, with Iayers of Italian flavors, two cheeses, and a fresh caprese topping!
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Caprese Topping
– Tomatoes – Fresh mozzarella cheese – Fresh basil – Balsamic vinegar – Extra virgin olive oil
INGREDIENTS:
Make This
In a medium bowl, combine tomatoes, mozzarella, basil, vinegar, olive oil, garlic, salt, and black pepper.
1
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On one parchment-lined sheet pan, toss green beans, potatoes, oil, Italian seasoning, salt, and black pepper.
2
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Then, spread the vegetables out so they aren't piled on top of each other.
3
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On a second parchment-lined sheet pan, drizzle the remaining oil evenly over both sides of the chicken breasts.
4
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Swipe up for full recipe!
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