Shamrock Veggie Skewers
See Recipe
These easy Shamrock Veggie Skewers are a perfect St. Patrick’s Day appetizer for parties, and a fun, healthy after-school snack!
See Recipe
If you happen to catch a leprechaun (lucky you!), you’ll know just what to feed him!
See Recipe
– assorted green vegetables – green peppers – optional green dip
INGREDIENTS:
Full Ingredients
Thread assorted green veggies onto wooden skewers, leaving enough room at the top to finish each with a shamrock-shaped pepper.
1
See Recipe
Make the shamrock peppers for the top of each skewer.
2
See Recipe
Thread one shamrock pepper onto the top of each vegetable skewer to finish.
3
See Recipe
Serve with optional hummus or reduced-fat vegetable dip.
4
See Recipe
Swipe up for full recipe!
See Recipe
MORE POSTS:
Pot o’ Gold Applesauce
Shamrock Shake