Rosemary Roasted Potatoes
See Recipe
These super-easy Rosemary Roasted Potatoes will become your go-to side for everything from grilled burgers to dinner-party salmon!
See Recipe
With just a few ingredients you can keep on hand in the pantry, this simple side dish recipe is a snap to throw together anytime!
See Recipe
– Red potatoes – Extra virgin olive oil – Crushed rosemary – Kosher salt – Black pepper
INGREDIENTS:
Full Ingredients
In a medium bowl, combine potatoes, olive oil, rosemary, salt, and pepper, stirring to ensure that potatoes are evenly coated.
1
See Recipe
Transfer potatoes to a large, parchment-lined sheet pan, spreading them out so they aren't piled on each other.
2
See Recipe
Place potatoes in the oven and roast for 10 minutes.
3
See Recipe
Stir potatoes and continue roasting for about 8-12 more minutes.
4
See Recipe
Swipe up for full recipe!
See Recipe
MORE POSTS:
Grilled Potatoes (in Foil)
Chicken and Potatoes with Rosemary