Roasted Potatoes with Rosemary

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These super-easy Rosemary Roasted Potatoes will become your go-to side for everything from grilled burgers to dinner-party salmon! With just a few ingredients you can keep on hand in the pantry.

IngredientS

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Step 1 : Preheat oven to 475°F.

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Step 2 : In a medium bowl, combine potatoes, olive oil, rosemary, salt, and pepper, stirring to ensure that potatoes are evenly coated and seasonings are evenly distributed.

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Step 3 : Place potatoes in the oven and roast for 10 minutes.

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Swipe Up for the full recipe

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Visit Two Healthy Kitchens for more mouth-watering recipes!

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