Quick-Cooking Fast Cheesy Three-Pepper Ravioli with Italian Sausage
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Here's a delicious skillet dinner that's on the table in about 20 minutes.
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It's healthy, fast and bursting with flavorful peppers, sausage and cheesy ravioli!
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– 3 color bell pepper – Red onions – Italian-style chicken sausage – Extra virgin olive oil – Cheese ravioli – Cherry tomatoes – Parmesan cheese – Kosher salt
INGREDIENTS:
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Give your peppers and onions a quick, rough chop so they're in large, bite-size pieces similar to the size you'd use for shish kabobs.
1
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Preheat a large skillet over medium-high heat. Add 1 teaspoon olive oil and swirl to coat pan. Add peppers, onions, and sliced sausage.
2
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Cook for about 10-15 minutes, stirring only occasionally.
3
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Meanwhile, bring a large pot of water to a boil and cook ravioli as directed on package.
4
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