Two Healthy Kitchens
Pumpkin Pie Spiced Candied Pecans
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These Pumpkin Pie Spiced Candied Pecans come together in a snap and are delicious and healthy!
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Perfect for a quick snack, as an appetizer, and also a thoughtful gift!
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• pumpkin pie spice • vanilla • cinnamon • kosher salt • water • brown sugar • pecan halves
Ingre
dients
Make This!
Preheat oven to 275°F. In a small bowl, combine brown sugar, water, pumpkin pie spice, vanilla, cinnamon, and salt, stirring to combine.
1.
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In a medium-large saucepan over medium heat, toast pecans for 2-3 minutes, stirring occasionally to prevent burning.
2.
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Quickly drizzle the sugar mixture into the pan, on top of the pecans, stirring the nuts as you drizzle.
3.
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These candied pecans are healthy, too! Plus, these babies literally have only 5 minutes of hands-on time.
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