These easy Peanut Butter Tortilla Sandwiches give your same-old-same-old peanut butter and jelly a creative, deliciously fun makeover! Warm, crispy, toasty “quesadilla.”
Choose fillings like strawberries, almonds and coconut to take it to a whole new level. This family-favorite version of a peanut butter sandwich is a tried-and-true winner, every time!
Spread 2-3 tablespoons peanut butter over each tortilla. Top half of each tortilla with ⅓ cup sliced strawberries, crowding the berries. Sprinkle almonds and coconut over berries.
Place folded tortillas into the hot, preheated skillet and cook on the first side for just a minute or two. Once the tortillas begin to turn golden brown, cook for just another minute.