One-Pot Mexican Rice Skillet
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This Mexican Rice Skillet Dinner is so simple (with mostly hands-off cooking time), plus we’ve got make-ahead strategies, too!
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Loaded with yummy Tex-Mex flavors, it’s a quick, one-pot dinner recipe your whole family will love!
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– extra-lean ground beef or turkey – sweet onion – garlic – water – your favorite salsa – fresh or frozen corn
INGREDIENTS:
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In a large nonstick skillet over medium heat, cook beef (or turkey), onions, and garlic, stirring to crumble, until meat is browned and onions have begun to soften.
1
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Add water, salsa, corn, rice, taco seasoning, and hot sauce to skillet, stirring to combine.
2
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Remove from heat and stir in cheese.
3
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Serve with desired toppings.
4
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