Instant Pot Black Bean Soup

This hearty, comforting Instant Pot Black Bean Soup tastes like it’s simmered for hours. But the layers of rich flavor develop quickly and easily in your pressure cooker!

IngredientS

– olive oil – sweet onion – turkey sausage – green pepper – garlic – vegetable broth – tomato paste – bay leaf – kosher salt – oregano – cumin – black beans

Step 1 :  Set Instant Pot to SAUTE and heat oil in insert. Once oil is hot, add onions, sausage, green pepper, and garlic.

Step 2 :  Turn off Instant Pot, and add 1 can broth, stirring to deglaze and loosen any browned bits.

Step 3 :  Add tomato paste, bay leaf, salt, oregano, cumin, and black pepper.

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