Honey-Glazed Salmon

Two Healthy Kitchens Get Recipe

This incredibly easy and delicious salmon recipe is certain to become your family’s favorite!

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With ingredients you already have in your pantry, dinner will be ready in no time! It’s kid-tested, kid-approved, too!

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Ingredients

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1.

Combine honey, vinegar, canola oil, garlic, parsley, salt, and pepper in a small bowl and mix until salt is dissolved and ingredients are thoroughly combined. Get Recipe

Pour honey mixture over salmon, making sure salmon is coated completely by glaze.

Bake for 17-22 minutes, checking for doneness (the thickest part of the salmon will flake easily with a fork). Do not overcook; salmon should be flaky and moist.

Tip

Place the salmon in the pan skin-side down before pouring the glaze over top. Once baked, the salmon should be easy to lift away from the skin, leaving the skin behind in the baking pan. Get Recipe

Swipe up for full recipe!

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