Healthy Buffalo Chicken Dip
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This Healthy Buffalo Chicken Dip slashes unwanted fat and calories.
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This clever recipe re-boot has all the cheese-y, gooey, buffalo-y flavor that makes the iconic dip an absolute MUST at practically any kind of party.
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– Shredded chicken breast – Shredded cheddar cheese – Reduced-fat cream cheese – Greek yogurt – Frank's RedHot Original Cayenne Pepper – Diced celery
INGREDIENTS:
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Mix your pre-cooked chicken, the cheddar cheese and cream cheese, the ranch dressing, and the hot sauce together in a medium-sized bowl.
1
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Microwave the dip (on full power) for 1 minute. Stir.
2
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Microwave again for about 1 1/2 minutes more, until the cheddar cheese is fully melted and the dip is hot.
3
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Before serving, stir the hot dip again to make sure everything is smoothly incorporated, and then stir in the celery and onion.
4
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