Flavor-Filled Grilled Asparagus

This simple Grilled Asparagus recipe is easy and super flavorful!

The perfectly crisp-tender spears cook on foil, right along with a speedy lemon-garlic “marinade” sauce.

- asparagus - lemon juice - olive oil - garlic - salt - black pepper

Prepare and preheat the grill. Cover a large grill pan or grill basket with heavy-duty aluminum foil.

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Spread asparagus on the grill pan.

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In a small bowl, combine lemon juice, oil, salt, and pepper. Pour over the asparagus spears and toss to coat.

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Grill asparagus in the marinade over medium-high heat for about 15-20 minutes, until it's done to your liking.

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Serve immediately, drizzling any remaining marinade left in the bottom of the grill basket, and tossing with parmesan cheese.

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Swipe up for full recipe!

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