Fiesta Black Bean Hummus

This Black Bean Hummus is so easy, and surprisingly delicious with just a few ingredients!

Simply toss everything in your food processor, and you’ve got a unique Mexican bean dip that’s perfect for football parties, Cinco de Mayo, summer snacking whatever!

- black beans, - cilantro - lime juice - cherry tomatoes - canola oil

INGREDIENTS:

Place all ingredients (except tomatoes and garnish) in a mini food processor and process until smooth (or desired consistency), scraping down the sides as needed.

1

Add tomatoes and pulse processor just enough to incorporate tomatoes and chop them slightly.

2

This can easily be made a day or two ahead. Simply store finished hummus in the refrigerator until serving.

TIP

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