Easy Mexican Ravioli Lasagna
(Just 5 Ingredients and No Thawing or Boiling!)
Recipe!
A 5-ingredient, layered Mexican lasagna that's extra-easy with frozen ravioli. No need to thaw the ravioli first – just layer and go!
Recipe!
IngredientS
– thick and chunky salsa
– enchilada sauce
– frozen corn
– water
– frozen beef ravioli
– 4-cheese Mexican blend
Recipe!
Step 1 :
1. Mix salsa, enchilada sauce, corn, and water together in a medium bowl.
Recipe!
Step 2 :
1. Spread 1 1/2 cups salsa mixture in the bottom of an ungreased 9x13" baking pan.
Recipe!
Step 3 :
1. Spread about half of the ravioli evenly across the salsa.
Recipe!
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