Easy DIY Ta-Cones

Taco Cones are the perfect way to transform your family-favorite taco night into a quick, portable, grab-and-go meal!

Our DIY Ta-Cones can even be prepped ahead – an easy make-ahead dinner recipe that you can rewarm all week long, whenever your family is ready to eat!

- beef - onion - salsa - black beans - garlic - corn

In a large nonstick skillet over medium heat, cook ground beef, onions, and garlic until ground beef is cooked through.

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Add salsa, black beans, corn, and taco seasoning to skillet, stirring thoroughly to combine.

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Remove from heat and stir in 1 cup cheese and cilantro.

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Lay one flatbread on a large microwave-safe plate. Sprinkle the flatbread evenly with cayenne, garlic powder, onion powder, and salt.

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Microwave flatbread for about 30-45 seconds, just until cheese is melted. Remove flatbread from microwave and immediately roll it into a cone shape.

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We highly recommend choosing a thick and chunky variety, so the filling isn't too runny and messy.

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Swipe up for full recipe!

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