Crock-Pot Chicken Tacos

With just 3 ingredients and 5 minutes of prep, these EASY and delicious Crock-Pot Chicken Tacos are an absolute lifesaver on busy nights!

IngredientS

- boneless, skinless chicken breasts - packet low-sodium taco seasoning - jar of your favorite salsa - Ideas for serving: tortillas or taco shells and your choice of optional toppings.

Step 1 :  Place chicken in the bottom of the slow cooker. Sprinkle taco seasoning over chicken.

Step 2 :  Pour salsa on top. Cook on low (for 6-8 hours) or high (for 4 hours).

Step 3 : Just before serving, use two forks to shred the chicken. Stir to evenly distribute salsa throughout chicken.

Swipe Up for the full recipe

Visit Two Healthy Kitchens for more mouth-watering recipes!