Creamy Crockpot Chicken Chowder Recipe

See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

This Creamy Crockpot Chicken Chowder is made with tender, hearty white-meat chicken and shreds of potatoes.

See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

It's that steamy, warm, rich, creamy, keep-you-toasty-because-it’s-negative-twenty-degrees-outside chowder.

See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

- corn kernels - onions - potatoes - mushroom soup - bacon bits - chicken breasts

Full Ingredients Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

Combine all ingredients except chicken breasts in your slow cooker, stirring to mix thoroughly and to break up any clumps of vegetables.

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Add chicken breasts to mixture, pushing them to the bottom of the slow cooker.

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Cook on low (6-8 hours), or on high (5 hours).

[{"selector":"#anim-0e68dcce-57ae-4005-9ddc-d6f587e0535e","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-6249e321-a6be-4546-b180-1af2094e52b9","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

Just before serving, use two forks to shred chicken and then return chicken to soup in slow cooker.

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Serve soup sprinkled with cheese or parsley, if desired. Can be served in large, hollowed-out, whole-grain rolls as bread bowls.

[{"selector":"#anim-dca9c351-82c7-4037-b177-27b988d181e1","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-d7221a4a-b95e-42bb-8c15-b8eda58d06dc","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

You can mix together all ingredients, except chicken, the night before cooking, and refrigerate overnight.

[{"selector":"#anim-4caecfc9-b0f5-4116-9861-7367f13a52b0","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-fa63b5cc-0afa-4a08-a5af-574e985e713c","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

Swipe up for full recipe!

[{"selector":"#anim-5eb789b4-8545-4f32-ae08-cad24037e411","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6e0dafd-cadd-4f9a-a795-075d36a15c16","keyframes":{"transform":["translate3d(0px, 235.72166%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Recipe Opening https://twohealthykitchens.com/crock-pot-creamy-chicken-corn-chowder/?utm_source=discover&utm_medium=organic&utm_campaign=web_story

Creamy Crockpot Chicken Chowder Recipe

This Creamy Crockpot Chicken Chowder is made with tender, hearty white-meat chicken and shreds of potatoes.

It's that steamy, warm, rich, creamy, keep-you-toasty-because-it’s-negative-twenty-degrees-outside chowder.

- corn kernels - onions - potatoes - mushroom soup - bacon bits - chicken breasts

INGREDIENTS:

Combine all ingredients except chicken breasts in your slow cooker, stirring to mix thoroughly and to break up any clumps of vegetables.

1

Add chicken breasts to mixture, pushing them to the bottom of the slow cooker.

2

Cook on low (6-8 hours), or on high (5 hours).

3

Just before serving, use two forks to shred chicken and then return chicken to soup in slow cooker.

4

Serve soup sprinkled with cheese or parsley, if desired. Can be served in large, hollowed-out, whole-grain rolls as bread bowls.

5

You can mix together all ingredients, except chicken, the night before cooking, and refrigerate overnight.

TIP

Swipe up for full recipe!

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