Two Healthy Kitchens
Serve it sprinkled with goat cheese and piled beautifully on crostini, or offer your dip with crackers alongside so versatile!
Put cranberries, apple, pineapple, brown sugar, cinnamon, and vanilla in a food processor and pulse until desired consistency, scraping the sides once or twice if needed.
You can gently mix most of the goat cheese directly into the cranberry mixture to serve as a dip with crackers, reserving a little of the goat cheese to sprinkle on top of your dip.
The cranberry mixture can be made a day or two in advance (without adding the goat cheese). Keep refrigerated until serving. Add goat cheese before serving.