Corn on the Cob on the Grill

Wondering how to cook corn on the cob on the grill? It’s easy… and the results are so delicious!

Read on to learn about different methods, plus tips and serving ideas, too!

– Fresh sweet corn

INGREDIENTS:

Preheat your grill on medium to medium-high heat.

1

Lay your husked corn on the grill and close the lid.

2

Turn the ears frequently so that they develop lots of caramelized grill marks without getting burned or charred.

3

Swipe up for full recipe!