Chicken Pot Pie Hand Pies
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Our Easy Chicken Pot Pie Hand Pies are a perfect solution for busy, on-the-go nights! Bursting with flavorful veggies and tender chicken, all wrapped in a thyme-accented crust.
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IngredientS
– extra virgin olive oil
– onion
– flour
– chicken broth
– nonfat milk
– chicken breasts
– mixed vegetables
Full Ingredients
Step 1 :
Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
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Step 2 :
In a medium saucepan, heat oil over medium heat and add onions, cooking until they begin to soften (about 2 minutes), stirring occasionally.
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Step 3 :
Add flour and cook for 1 minute, stirring constantly.
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