Cheeseburger Salad with Oven-Roasted Fries

Our lightened-up Cheeseburger Salad recipe is an easy meal-in-one!

It's a hearty main-dish salad with all the flavors of a big, juicy cheeseburger, and a side of fries!

– Idaho russet potatoes  – Garlic – Canola oil – Your favorite spice blend  – Salt – Extra lean ground beef

INGREDIENTS:

Scrub potatoes and cut them into long, thick wedges. Put them into a gallon zipper bag along with the minced garlic.

1

Dump potato mixture onto a parchment-lined baking sheet and bake for about 45 minutes, stirring once or twice.

2

While potatoes are roasting, preheat a nonstick skillet over medium heat. Add ground beef and cook until browned.

3

Cut hamburger bun into thick strips, similar to the potatoes, and place them on a parchment-lined baking sheet.

4

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