Chicken-Apple Sausage Breakfast Burritos
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These freezable Breakfast Burritos are a grab-and-go, make-ahead breakfast you’ll actually look forward to eating!
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It's so delicious, and full of keep-you-fueled-up nutrition!
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– sweet chicken-apple sausage – butternut squash – onion – red pepper – eggs – dried sage
INGREDIENTS:
Full Ingredients
Coat a large, nonstick skillet with cooking spray. Over medium heat, cook sausage, butternut squash, onion, and red pepper.
1
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Add eggs to the skillet and sprinkle with sage, salt, and black pepper. Continue cooking, stirring to scramble the eggs, until eggs are done.
2
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Lay 1 Flatout flatbread on work surface, and sprinkle 1/4 cup of cheese down the center, leaving a large border all around the cheese.
3
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Spread 1/4 of the sausage mixture (about a heaping 3/4 cup) on top of the cheese.
4
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Fold short ends of the flatbread inward toward the middle, and then fold the long sides of the flatbread inward toward the middle.
5
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