Chicken-Apple Sausage Breakfast Burritos

These freezable Breakfast Burritos are a grab-and-go, make-ahead breakfast you’ll actually look forward to eating!

It's so delicious, and full of keep-you-fueled-up nutrition!

– sweet chicken-apple sausage – butternut squash – onion – red pepper – eggs – dried sage

INGREDIENTS:

Coat a large, nonstick skillet with cooking spray. Over medium heat, cook sausage, butternut squash, onion, and red pepper.

1

Add eggs to the skillet and sprinkle with sage, salt, and black pepper. Continue cooking, stirring to scramble the eggs, until eggs are done.

2

Lay 1 Flatout flatbread on work surface, and sprinkle 1/4 cup of cheese down the center, leaving a large border all around the cheese.

3

Spread 1/4 of the sausage mixture (about a heaping 3/4 cup) on top of the cheese.

4

Fold short ends of the flatbread inward toward the middle, and then fold the long sides of the flatbread inward toward the middle.

5

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