Absolutely the very best Baked Buffalo Cauliflower Wings! Way beyond typical buffalo cauliflower appetizers, this version is piled sky-high with extra flavors.
– cauliflower– red bell pepper– extra virgin olive oil– kosher salt– black pepper– frank's redhot original cayenne pepper sauce– pickled banana pepper– crumbled blue cheese
Step 2 : On two parchment-lined baking sheets, toss the cauliflower florets and red pepper strips with the olive oil, and then again with the salt and pepper.
Step 3 : Roast the vegetables for about 10 minutes. Remove the red peppers, set aside, and keep warm. Stir the cauliflower and continue roasting for about 8 minutes longer.
Step 4 : Toss the cauliflower with Frank's RedHot Sauce and pile it on a serving platter, intermingled with the roasted red pepper strips and banana peppers.