Asian Salmon Burgers

These super-fast Asian Salmon Burgers are a huge hit with our families!

It's bursting with fantastic Asian flavors, and so satisfyingly delicious with hoisin sauce and creamy avocado!

– salmon filets – cilantro leaves – green onions – hoisin sauce – avocado – fresh ginger

Place salmon, cilantro, green onions, hoisin sauce, avocado, ginger, garlic, salt, and black pepper in a food processor.

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Shape salmon mixture into four 1/2-inch thick patties and place them on a plate.

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Cook salmon patties in sesame oil, covered, for about 4 minutes on the first side.

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Meanwhile, as salmon cooks, mash remaining avocado with salt and black pepper.

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Swipe up for full recipe!

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