A Medley of Roasted Vegetables

This gorgeous, colorful mixture of Oven Roasted Vegetables has plenty of choices to satisfy everyone at the table.

It's so simple to make, but bursting with flavor.

- carrot coins - asparagus - mushrooms - yellow squash - zucchini

INGREDIENTS:

Preheat oven to 375°F. Line two sheet pans with parchment paper.

1

Toss all the vegetables except tomatoes with oil, salt, and pepper.

2

Arrange vegetables except tomatoes in a single layer on the sheet pans.

3

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