5-Minute Pepperoni Pizza Quesadilla
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This easy Pepperoni Pizza Quesadilla recipe takes just minutes to cook!
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With whole grains and lots of protein, it's perfect as a quick meal or hearty snack!
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– Light Italian Herb Flatout flatbread – Your favorite pizza sauce – Reduced-fat Italian cheese blend – Dried basil – Turkey pepperoni
INGREDIENTS:
Full Ingredients
Lay flatbread on work surface and spread pizza sauce evenly over entire flatbread. On one half of flatbread, sprinkle cheese and basil.
1
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Lay pepperoni slices evenly on top, and then sprinkle the remaining cheese. Fold quesadilla in half.
2
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Preheat a medium nonstick skillet over medium heat. Cook quesadilla, covered, for about 3 minutes on the first side, just until toasty golden-brown.
3
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Remove from heat, cut into wedges, and serve with additional pizza sauce for dipping, if desired.
4
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