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5-Minute Asian Sugar Snap Peas

This super-easy Asian Sugar Snap Peas recipe is ready in 5 minutes flat – a perfect side dish for busy nights!

These peas are  delicious chilled, and they rewarm well, so they’re a great make-ahead recipe for meal prep!

IngredientS

Sugar snap peas Reduced-sodium soy sauce, such as Kikkoman Light Sesame oil Sweet and Spicy Pepper Relish Kosher salt Black sesame seeds  (optional, for garnish)

Floral

Instructions

Step 1 :  Toss hot, cooked sugar snap peas with soy sauce and sesame oil. 

Step 2 :  Add Pepper Relish  to taste.  

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