5-Minute Asian Sugar Snap Peas

This super-easy Asian Sugar Snap Peas recipe is ready in 5 minutes flat. It's a perfect side dish for busy nights!

Try it with flank steak or roasted chicken, simple broiled salmon, and definitely with Asian-themed main dishes.

– Sugar snap peas – Soy sauce – Toasted sesame oil – Sweet and spicy pepper relish – Salt – Black sesame seeds

INGREDIENTS:

Toss hot, cooked sugar snap peas with soy sauce and sesame oil.

1

Once you're done adding Pepper Relish, and adjusting the other flavors, add a pinch of salt, only if needed.

2

Garnish with black sesame seeds, if desired.

3

Scoop all the way to the bottom of the serving bowl to get some of the flavorful sauce along with each serving of peas.

4

Swipe up for full recipe!