Pumpkin-Chocolate Chip Muffins

These Healthy Pumpkin-Chocolate Chip Muffins are wonderfully decadent!

No doubt – we definitely call ’em “Kids’ Favorite Muffins” for a reason!

– Whole wheat flour – All-purpose flour – Cinnamon – Baking powder – Baking soda

INGREDIENTS:

Preheat oven to 350°F. Prepare muffin pans. In a large bowl, combine all dry ingredients and stir well.

1

In a medium bowl, combine wet ingredients and whisk thoroughly.

2

Mix wet ingredients into the dry ingredients, stirring just to combine and being careful not to overmix.

3

Add the chocolate chips to the batter and stir again briefly, just to combine.

4

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